Traveling Is Hard For Fitness People

flex gym
Ever since I began competing in 2009, I have become a high maintenance traveler. It’s almost impossible to avoid becoming high maintenance when things like finding a gym and locating clean food are foremost in one’s mind. I’m not saying that it’s not possible to stay on track with workouts and food while traveling, but foraging for certain “fitness” resources becomes an essential part of prepping for a trip in a fitness person’s life.

I honestly believe that it is always possible to create intense workouts in any location by performing plyometrics, calisthenics, climbing stairs, running on the beach, etc. However, I also know that those of us who love lifting weights go through iron withdrawals when a gym is not available during travels. My first question when a trip is being booked is, “Where is the closest gym, and how is it equipped?”, rather than what sights there are to check out. No hotel room routine or outdoor workout will ever feel as good to me as weightlifting.

Road trips are the easiest since a car can be loaded up with meals and water, but I am always concerned about whether there is a refrigerator in the hotel room at my destination. Though I am resourceful and can put my food on ice, food spoilage is almost inevitable after a couple of days. Packing food when traveling by plane is much trickier since certain food items either travel poorly or are not allowed by TSA. If you need to bring a lot of food and decide to check in your food bag, be prepared for the possibility of lost luggage. My food bag was lost for 24 hours on one trip when I was traveling to a national contest, all because the airline had cancelled a flight, yet had neglected to reroute my food after they booked me on a replacement flight! I also had to spend the night in a freezing cold airport terminal during that trip, so by the time I got to my final destination, I was exhausted and frustrated. When I discovered that my food had been lost, I literally began crying. Eventually my bag was found and delivered to me, but 7 pounds of chicken and beef were on the verge of spoiling by the time the bag was back in my possession.
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Traveling abroad holds even more challenges for the fitness person, since many countries don’t offer clean meal prep services. Even if a local market is located, how will food be prepped if your hotel room lacks a kitchen? I am currently facing this challenge as I prepare for a trip to Hungary. I will make sure to pack a bunch of whey protein, Quest bars and nuts to at least ensure that I meet my body’s daily protein needs. I have also looked into purchasing prepped meals and having them shipped to the hotel on the day of my arrival. Thank goodness I will be staying in a room with a kitchenette when I travel to Sydney, and can cook up a bunch of fish and chicken once I arrive there.

I know that those of you who are not involved in the fitness industry must be reading this and thinking that I am nuts, while those of you in fitness will be able to relate to what I have been saying in this article. The thing is, I don’t want my body to rebel from radically different eating habits or food choices, so I will uphold my high maintenance perspective and do everything in my power to eat clean. Most countries tend to consume whole foods and aren’t in the habit of eating copious amounts of fast foods, a fact which I am thankful for. I look forward to consuming the local produce and trying new foods while staying clean.

Taurine

Taurine

If you want to live to a ripe old age, you should make sure you have a steady supply of taurine to guarantee it. Taurine is an amino acid which is found in large concentrations in the brain, heart, retina and platelets. This amazing amino acid protects against heart failure, detoxes the liver, maintains electrolyte balance in the body, supports the immune system, and promotes insulin sensitivity. If you consume a diet which incorporates meat and fish, your taurine levels may be normal, but if you are vegetarian or vegan, chances are that you don’t have adequate levels of taurine in your body. Another factor is the fact that as we age, we become less efficient at producing taurine.

Those of you who lift weights may already be aware of the energy boosting effects of taurine supplementation, and may be already taking it in the form of a preworkout mix which typically has taurine as part of the blend. Taurine also expands muscle cells, increasing the volume and contributing to the ever so familiar “pump” that comes from an intense lifts. But the additional health benefits of taurine supplementation make it almost impossible to pass up.

Taurine supplements are inexpensive and you don’t have to take high doses. A good dosage for most people is 1.5 grams, but you can double the dosage if you wish. You may notice a metabolic boost and significant weight loss as a result of taking taurine supplements. Taurine also causes a drop in serum triglyceride levels, making it an acceptable alternative to prescription lipid-lowering agents. Any excess is excreted by the kidneys.

Creatine-Rich Foods or Creatine Supplements?

Original post can be found here:

http://www.rxmuscle.com/blogs/the-lab-supplement-school/11157-creatine-rich-foods-or-creatine-supplements.html

Creatine has been established as an important component of maximal muscle growth, strength and energy in the world of weightlifting, hence its almost ubiquitous presence in pre-workout formulations. Though creatine can be formed in the kidneys and liver from arginine, glycine and methionine, weightlifters should supplement this production, either by taking powdered creatine supplements such as creatine monohydrate, or by consuming large amounts of creatine-rich foods.

Beef is hands down the richest food source of creatine, with two grams per pound of meat. If you are opposed to the idea of eating red meat, alternative sources of creatine are found in poultry and in fish such as salmon and tuna. Those of you who are vegetarian or vegan will be hard pressed to pull sufficient creatine from foods and will have to supplement via synthetic forms such as creatine monohydrate, micronized creatine, or creatine citrate.

You may be able to consume massive amounts of meat and supply your body with the 3 to 5 grams of creatine which are considered the norm in bodybuilding circles, especially if you are adamant about obtaining all of your performance substances from whole food sources, but that would require massive dedication and a lot of meat chewing! However, if you are in a building phase, then I truly believe that you are doing yourself a disservice if you are trying to get all your extra creatine solely from food sources.
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The original form of creatine which was used by bodybuilders and which is still very much in use today is creatine monohydrate. This is the cheapest form of creatine, but it is poorly absorbed, which explains its tendency to cause bloating and digestive upset. Another negative aspect of creatine monohydrate is that some people don’t respond at all to it. If this is the case for you, then you might want to explore the different forms of creatine which are out on the market. The two best forms of creatine, in my humble opinion, are:

1. Micronized creatine – The micronized form of creatine features smaller molecules, so absorption is significantly better, eliminating the issus of bloating and diarrhea which are often caused by ingesting the non-micronized form of creatine monohydrate.

2. Creatine ethyl ester – This is by far the most absorbable form of creatine, but more expensive than the monohydrate form. You can find this substance in capsule form.

Another form of creatine which is at times used in some of the more popular pre-workout formulas is creatine nitrate. The extra NO2 makes creatine water soluble and also lends a decent pump to workouts. However, when purchased alone, creatine nitrate is costly and thus is not one of my recommendations.

If you want to enhance your creatine intake, consider food sources in combination with supplement sources so that you can obtain an optimal amount which your body is able to utilize.

Angela Kirkland’s Whole Wheat and Oat Chocolate Zucchini Muffin Recipe

I stumbled across this post that my talented friend Angela Kirkland had posted on her Facebook page. This woman is a genius at concocting the most delectable recipes! Though I have not made this, I am sure it is spectacular!

Angela Kirkland’s Whole Wheat and Oat Chocolate Zucchini Muffin Recipe

https://www.facebook.com/fit4figure

July 15, 2011 at 9:03am
1/2 cup chopped walnuts
1 cup brown rice flour
1 cup whole-wheat flour
½ cup oatmeal
2 tablespoons flaxmeal
½ cup dark cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
4 large eggs
1 ¼ cup Stevia or Splenda (agave may be used, just increase wheat flour by 1/3cup)
1 cup unsweetened applesauce
1/4 cup grapeseed oil
2 teaspoons vanilla extract
1 teaspoon cinnamon
2 ½ cups grated zucchini
1 cup dark chocolate chips (optional, may use sugar free or carob chips too!)

Measure all dry ingredients and place into mixing bowl. In separate bowl, combine the shredded zucchini, oil, applesauce, vanilla, and eggs until mixed. Fold in dry ingredients until well combined. Grease baking pans of your liking…mini loaf pans, muffin tins or large bread pans. Sprinkle with oats over the top and bake at 325 until the top is set and a toothpick comes out clean from the center J
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Melatonin Article For RxGirl.com

Original post can be found here:

http://www.rxmuscle.com/rx-girl-articles/11102-melatonin.html

Melatonin is a hormone produced by the pineal gland in the brain which regulates the wake-sleep cycle. Production is turned on later in the evening when lights are turned off for bedtime. However, there are a number of poor habits which people commonly engage in which interfere with the body’s production of melatonin, with harmful results such as impaired immune response, increased rate of cellular aging, and increasing the risk of cancer formation. Basically, those late nights you spend watching T.V. or reading are interfering with optimal health. As soon as a light is turned on at night, you send a signal to your brain that is daytime, and production of melatonin ceases, and does not resume when you turn the light off either.
Shorter wavelengths (red, orange, yellow) of light are less detrimental than white or blue light and should be used in the evening. I love the salt lamp I have in my bedroom and try to use that light as my sole illumination in the bedroom as much as possible at night. Why is it so important to preserve the body’s natural production of melatonin? Because melatonin is a potent antioxidant and excellent for reducing inflammation throughout the body, including the brain.

Implement the following guidelines to optimize the body’s production of melatonin:

SuprachiasmaticNucleus1. Try to get daily bright sun exposure. Production of melatonin approximates the contrast between bright sun exposure during the day and complete darkness in the evening.

2. Turn off your computer and T.V. at least one hour before going to bed. Both computers and T.V.’s emit blue light which interferes with the body’s normal production of melatonin.

3. Sleep without any lights on. The darker your room is while you sleep, the better chance you have of allowing your body to produce melatonin without interruption.

4. Drop the thermostat to 60 to 70 degrees.

If you think your melatonin levels are low or you have labwork demonstrating low melatonin, and you also suffer from insomnia, you might want to supplement with melatonin tablets. Beware of the dosage, and keep it at 0.5 to 3 milligrams maximum dosage each night. At higher doses, melatonin can have hypnotic effects on some individuals, and on others, a paradoxical hyperaware state may manifest. On a personal note, I had labwork early this year which demonstrated low melatonin, but I wasn’t suffering from insomnia. A colleague insisted I supplement with 3 milligrams of melatonin per night, which resulted in anxiety and a completely sleepless night for all of the nights I took melatonin. Another caution is if you are trying to get pregnant, you must avoid taking melatonin supplements, because they interfere with fertility.

Green Coffee Bean Extract

You may be wondering what green coffee extract is, especially when the roasted variety has such a characteristic mahogany brown color. “Green” coffee refers to the most pure and raw form of coffee before it is roasted and processed in other ways. When coffee beans are roasted, a powerful chemical called chlorogenic acid is leached out, and it is this chemical which is believed to slow absorption of fat and glucose from foods, resulting in less fat deposition and greater weight loss. Dr. Oz was a major factor in popularizing this supplement, and allegedly conducted his own study using the extract, demonstrating effectiveness in his subjects. There are several studies which have concluded that green coffee extract can have a modest effect on individuals looking to lose weight, even if all other factors (diet, physical activity) remain unchanged.

I am very much a skeptic when it comes to supplements with weight loss claims, but green coffee extract seems to have some validity. I am seeing more thermogenic formulas with green coffee extract as part of the formulation, and feel comfortable recommending it either alone or in combination. The recommended dosage of green coffee extract is 800 milligrams twice daily before meals.

green coffee

Too Many Cooks

Adult female with personal trainer at gym.I am getting pretty tired of clients who think they are suddenly fitness authorities, or who think nothing of following the advice of 52 different people on what to do about diet, exercise after signing up for a comprehensive training and meal plan which I customize for them. Honestly, why hire me if you’re just going to follow whatever your whim decides is cool at the moment? I don’t get easily insulted, but it’s more that I put time into customizing plans and don’t appreciate it when a client reads some silly excerpt in Shape magazine and decides that it must be better than my advice because it was in a women’s magazine.

I deal with know-it-all attitudes as a fitness professional and as a physician. Let me be very clear. I have a four year college degree in Exercise Science from a well respected college. I have over twenty years of experience with weight training, and have done contest prep coaching since 2010. I am a professional athlete.

As a physician I have over a decade of experience, am board-certified and fully licensed. Yet I am challenged on a regular basis by people who think that because they looked up something on WebMD that they are suddenly more knowledgeable than I am. In fact I am not sure which bothers me more: the disrespect I get as a doctor, or the disrespect I get as a fitness professional?

The BEST advice I can give to anyone who is looking for a comprehensive plan in fitness, nutrition, or hormone balancing is to pick ONE expert and stick with that person’s knowledge instead of second guessing the individual by throwing other mostly uneducated opinions on what to do. While I give people a lot of credit for knowing their own bodies. I think it is important to remember that contradicting your coach, physician or mentor is a study in animosity that will pitch you in poor stead with that person who is trying to help you.

Gamma Linolenic Acid

GLAOne supplement which has gotten attention from Dr. Oz lately as a potential fat buster and weight loss aid is gamma-linolenic acid. Gamma-linolenic acid (GLA) is an omega-6 fatty acid which stimulates the brown fat in the body and trigger utilization of white fat for energy. GLA also raises serotonin levels in the brain, creating a feeling of satiety sooner. There have been numerous studies to suggest that GLA can be an effective weight loss aid. Another nifty benefit of GLA is the body’s conversion of it into dihomo-gamma-linoleic acid, which is a precursor of the anti-inflammatory prostaglandin E1.

The Dr. Oz website recommends taking 1,000 milligrams of GLA before every meal for one week to mobilize fat stores for energy, while other sites recommend anywhere from 500 to 2,000 milligrams daily split into several doses. However, many studies state that the effects of GLA can only be seen after prolonged supplementation. GLA derived from black currant seed oil is a bit safer to take since the GLA derived from evening primrose oil may have estrogenic activity in some individuals.

GLA can also help with symptoms of PMS, rheumatoid arthritis and high blood pressure, and it can be excellent for the skin and hair. I am actually quite intrigued with the benefits for skin since I work extensively in the field of aesthetic dermatology and am always searching for skin cures. Of course this means that there is a chance that I will give GLA supplementation a try so that I can report my individual findings in a later blog post.

Make sure that if you decide to supplement with GLA to take this supplement with food to enhance absorption. Also make sure to allow several weeks for the effects to manifest. Lastly, bear in mind that this supplement tends to be very unstable and can turn rancid, so store in a cool, dry, dark place.