Tag competitions
Appearance In Winter 2013 Issue Of Muscular Development Latino
My First Free July 4th Weekend Since 2009!
Pictured above are the division Overall winners from NPC Team Universe last year. That’s me in the tangerine bikini third in from the right. I took home the following placings last year from the NPC Team Universe (you can click on the image to enlarge it):
Overall Master’s 40+ Bikini
1st Place Master’s 40+ Bikini B Class
1st Place Master’s 35+ Bikini B Class
4th Place Open Bikini D Class
I just realized that for the first time since 2009, I am not slated to travel to New Jersey to compete at the NPC Team Universe! No wonder I feel a bit out of sorts. I had grown so accustomed to flying to New Jersey and missing the July 4th festivities in the Los Angeles area, lugging bags full of food and competition gear and stressing out over whether I am dialed in sufficiently to do well onstage. It truly is an odd feeling not to be wound up like that!
It’s also bizarre to regard the NPC Team Universe as an event which is dear to my heart, because prior to 2013, it had always been an event in which I never placed very well. No one wins a Pro Card by placing 14th, 11th, 12th or 8th. There was something magical about the first week of July last year, and by the time I arrived in New Jersey, I knew that I would finally attain my goal of winning my Pro Card.
The NPC Team Universe is a fantastic event, and I am so excited for every single person who is competing this weekend! Best of luck to all athletes who are competing this weekend!
I Love This Back Shot From Trudge Photo!
Back To The Drawing Board…How I Plan To Sculpt Myself For the Next Contest
Every time I step onstage I am acutely aware of what I bring, and my research on what needs improvement begins the day after the event, during which time I scrutinize my images to determine where to focus. I am CONSTANTLY punishing my gluteal region in an effort to make it as round, high, and tight as I can possibly manage despite my ever advancing age and the ravages of gravity. Unfortunately, my glutes began to deflate a few weeks ago, just in time for me to compete in two back to back events! It was frustrating to say the least.
I have already implemented a new regimen which should serve to plump up my rear view and lift everything up in time for my next competition. Another issue which I now struggle with is increasing deposition of fat in my inner thighs which makes my thighs look thick. This will be addressed with adjustments to my routine so that I can “run down” my legs a bit. Because I have been competing for a while, and because of my background as a trainer and coach, I know what I need to do to get myself dialed in. You had better believe the race is on to see how much I can accomplish and how quickly I can do it! Though I make my own adjustments, I do not recommend this to the average competitor. Invest in the advice and guidance of an experienced, practiced eye that can direct you to specifically correct or improve on weaker areas.
I honestly think it is important to always make a post-contest assessment, even if you get an overall win. You never know who will be at your next contest, so if you have an area which could use even the slightest bit of improvement, or if you need to make an adjustment on posing, suit color, or some other detail, make sure to address those issues in advance.
Backstage Images From The IFBB Nor Cal June 7th, 2014
How I Select Pro Contests To Compete In
You might be wondering what process I go through to determine which IFBB Pro Bikini events I will prep for, especially since there are a whopping THIRTY-SIX Pro Bikini events slated for 2014. Eight of these contests are outside of the United States (Australia, New Zealand, Toronto, Finland, Slovakia, Korea, Mexico, Russia), and I would very much like to do two of them, provided that sponsors would be willing to send me to the locations I have chosen.
Aside from the international events, I have zero desire to travel via plane to get to the U.S. based contests. That is partially due to the fact that air travel is less enjoyable than ever before due to all the TSA regulations. I would much rather throw my stuff into my car and take a road trip to get to a destination that is a reasonable distance away. I did this two weeks in a row recently, driving to Phoenix, AZ the week before last (400 miles each way), and then to Sacramento, CA last week (also around 400 miles). Through this process of elimination I have omitted the majority of events on the list, including all East Coast events. This means that several contests on my to-do list will either be in California or Arizona.
No matter where you are on your competition journey, it is important to map out a schedule so that you can establish clear goal markers. You may consider criteria such as geographic distance, getting in front of certain judges, hitting masters’ divisions, or pursuing that Pro Card. In all but the rarest of cases, try to avoid jumping into an event at the last minute, because chances are, you won’t come in at your best. Sometimes you’ll hear about a particular contest being so well-run or so much fun that you want to do it almost solely for that reason. This is what happened for me in 2010 as an amateur at the NPC Emerald Cup in Washington. I ended up having a fantastic time and won a tiara along with my second place finish and trophy. You can do this, but make sure that it somehow keeps you moving forward towards your competitive goals.
Food Network: Food I Can Never Eat
The Food Network is my favorite television channel, and I watch it regularly. I appreciate the chemistry and creativity behind culinary efforts and enjoy the visual appeal of dishes that are prepared and served. Perhaps my favorite show on the Food Network is Guy Fieri’s “Diners, Drive-Ins, and Dives”, in which Guy travels all over the United States in pursuit of the best reasonably priced eats around. What is so sad is the fact that I can virtually never indulge in the featured dishes at the restaurants Guy visits, because they are so laden with everything I am NOT supposed to eat!
You would think that not being able to eat the foods that are featured on the Food Network would be enough to deter me from watching it regularly, but I get great pleasure from watching it. I must get some vicarious pleasure out of watching others eat forbidden dishes or something. My interest in this channel is so extreme that whenever I travel for IFBB Pro competitions (incidentally, I used to do this when I was an amateur in the NPC as well), I will turn the television on, find the Food Network, then leave it on 24/7 while staying at a hotel. This strange habit of keeping the t.v. on in a hotel room is one I have had for many years, but it wasn’t until 2011 when I began tuning into the Food Network while traveling. I have had fellow competitors come up to my room and remark on how tortuous it is to see shows about food on t.v, and only then does it hit me that this quirk of mine is a bit strange.
To a certain extent I miss the days when I was a foodie, indulging in gustatory delights with some frequency. However, on the rare occasions when I HAVE indulged, I usually pay the price for the next several days as my body tries to figure out what attacked it! The only thing my body can handle is a moderate cheat meal which does not consist of eating at more than one restaurant in an evening. Though this has only happened a handful of times over the years, I have had post-contest cheat meals in which I have visited one restaurant for a specific food craving, then another for a fellow competitor’s food craving, then a third place for dessert. After such gluttony, my belly is distended, my digestive tract is angry, and I pool subcutaneous water into the backs of my legs.
Since decadent foods make my body angry, I would much prefer to watch a television show which features those foods so that I can enjoy a calorie-free fantasy. This way I can indulge in hot fudge sundaes, mile-high burgers, heaping piles of pasta, and rich sauces without guilt!
Great LHGFX Bikini Image, Deserves A Repost!
One Of My Client Transformations…Vegetarian Plan
This is what happens when you take someone who had great genetics but hasn’t pushed it to the next level, and kick it up many notches to get her stage ready! The pic on the left was from August of last year…my client prepped for a contest in early December, ut circumstances beyond her control prevented her from competing at that time. She regrouped, picked a contest in late May, and I designed a new 12 week prep program, this time incorporating a vegetarian plan.
If you have dietary restrictions, such as certain food allergies or a preference for vegetarian, vegan, pescetarian, no fish, etc., I can accommodate you. My plans are always customized to fit your needs. Please go to http://www.cutcurves.com to view packages and pricing.










