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Slow Cooker Sweet Potatoes
Originally published on mensphysique.com on Thursday, 03 October 2013
http://www.rxmuscle.com/blogs/the-kitchen-eating-strategies/9393-slow-cooker-sweet-potatoes.html
Food prep continues to be a tedious process for me, despite the fact that it is a regular occurrence. I am sure many of you can relate to such woes and are searching for ways to cut prep time down so you can take care of more important things in life. Usually I roast sweet potatoes in the oven, but I was particularly unmotivated the other evening and decided to adopt a lazy approach while still using the delicious marinade I typically mix up. I use a heavy hand with the spices because I want that holiday flavor, so you might want to cut down the portion of spices if you want a more basic flavor.
I usually avoid using the slow cooker because food items tend to get mushy, but as long as the potatoes are cut into large sections, that should not occur. Another bonus is that your place will smell incredible when these are cooking!
olive oilIngredients:
5 pounds sweet potatoes or yams, washed and cut into large cubes
¼ cup olive oil
¼ cup balsamic vinegar
1 teaspoon pure vanilla extract
2 tablespoons pumpkin pie spice
1 tablespoon cinnamon
Directions:
Place sweet potato crock potsweet potato sections into a clean plastic bag. Mix remaining ingredients together, then pour into bag. Twist bag so that it is securely closed, then shake it so that the potatoes are evenly coated with the marinade mixture.
Open bag and pour contents into slow cooker. Add 1 cup water and set cooker on low.
B-Up Bar Rainbow
WOW, these bars are delicious!
The Importance Of Digestive Enzymes
Originally published on mensphysique.com on Wednesday, 06 February 2013
http://www.rxmuscle.com/blogs/the-lab-supplement-school/7476-the-importance-of-digestive-enzymes.html
Digestive Enzymes are amazing protein molecules which speed up chemical reactions in the body involved in everything from digestion to breathing, cell growth and molecular transportation. The reason why digestive enzymes have been developed and marketed is that many people eat such horrible foods in their diets that they need assistance in processing those foods. In addition, enzyme production drops as we get older compromising our optimal body function. Processed foods are notorious for challenging the digestive tract because enzymes which are found naturally in foods are destroyed when they are processed. Even cooked foods rely on the body’s digestive enzymes, and since there is a shrinking pool of enzymes as we get older, digestive problems may arise.
The main digestive enzymes are protease (digests protein), lipase (digests fat) and amylase (digests carbohydrates). It is believed that if insufficient enzyme levels are available to digest foods, toxins and undigested substances can linger in the body and precipitate illness. Other enzymes are available to aid in processing milk products and beans and are widely marketed.
There is no conclusive evidence to support a beneficial effect per se when general digestive enzyme supplements are taken, but enough benefit from them seems to be present that they maintain their popularity. I can tell you from personal experience that I notice a pronounced difference in my ability to digest foods, particularly proteins, when I take a combination digestive enzyme supplement which has protease, lipase and amylase. Beware if you have diabetes and are taking medication for it, or if you take blood thinners, as digestive enzymes can interfere with such medications.
In conclusion, if you notice that you experience digestive upset, you might want to try digestive enzymes for a few weeks to see if your digestive issues improve or resolve. Take one tablet with three of your meals. One of my favorites is MRM Digest-All because it has a comprehensive formulation of digestive enzymes.
Proclaiming My Love For the Vanilla Peanut Butter Flavor Of B-Up Bar
SmartShake vs. Cyclone Cup Challege
ALCAT Food Intolerance Testing
I URGE people to get the ALCAT Test done to determine what specific food intolerances they may have. The impact to one’s health from being exposed to such triggers can be significant! I am not talking about food allergy, which is an IgE immune system response that is rapid (seconds to hours) and is typically characterized by hives, shortness of breath, upset stomach and anaphylaxis in some cases. The most common food allergies are to nuts, shellfish, wheat and dairy. Interestingly enough, only about 4% of the United States population has a food allergy. The ALCAT Test does not detect food allergy, but it tests food INTOLERANCE which is far more widespread and insidious.
Food intolerance is characterized by digestive disorders, migraines, obesity, chronic fatigue, aching joints, skin disorders and behavioral issues. It has been stated that upwards of 70-80% of the US population has food intolerance. Unfortunately for many, those food intolerance symptoms are often identified as individual problems and treated as such, thus treating the symptoms and not the cause. The ALCAT Test is now considered the, “gold standard” laboratory method for identification of non-IgE mediated reactions to foods, chemicals, and other substances.
Some insurance plans will cover part or all of the expense of the testing…We at Urban Med recommend the Comprehensive Wellness Panels 1, 2, and 3, which include testing of 150 to 200 Foods, plus Food Additives/Colorings, Environmental Chemicals and Molds. These panels run from $675 to $850. Here’s the thing: though the testing is pricey, it is very specific. In addition, you get a detailed rotation diet for reintroduction of the foods which you have intolerance to after you have eliminated them for the recommended period (3 months for moderate intolerant foods, 6 months for severe intolerant foods). This information can be invaluable if you are suffering from unexplainable conditions or conditions which are resistant to medications or other interventions.
I finally got mine done in January for the first time despite the fact that I have counseled and tested patients using this technology for over three years. I had suspected that I had some intolerance to certain foods which the ALCAT test confirmed, but I was astonished by some of the other results.
These panels are extensive and specific, and only require a blood draw. You can explore your options for obtaining testing here: https://www.alcat.com/alcattesting.php
The different panels which are offered by ALCAT are listed here:
https://www.alcat.com/test_panels/
Here is a sample test result sheet:
